I went on the internet to find a recipe. King Arthur flour didn't disappoint: they have a great recipe. I don't have any dry milk. But, never fear. They still came out FANTASTIC!!! I think my favorite part is making the deep cuts in the dough to make those crosses on the top! I made a half batch - just enough for dinner for the four of us. There wasn't enough dough in my stand mixer to do the job. So, I ended up kneading by hand. Other than that, the recipe does halve nicely.
from King Arthur Flour