Week 144 Menu

I must admit: this is the first menu in weeks I've thoughtfully planned out. Lately, it's been "Ahhh!!! It's Sunday night! What are we going to eat this week!"

Sunday: Roasted chicken and crescent rolls
Monday: Veggie egg cups
Tuesday: Spinach, chicken, & white bean crescent roll-ups
Wednesday: Baked potato in slow cooker
Thursday: Chicken with vegetable kabobs over rice
Friday: Leftovers
Saturday: Out.

Week 143 Menu

Sunday: M Shack (awesome chefs in town opened a gourmet burger joint at the beach...yum!)

Monday - Wednesday: I'm out of town for work, but I know a trip to Cantina Laredo and Grandma's beef/vegetable soup will be enjoyed!

Thursday: Toad in the hole with new cookie cutters for the hole!!

Friday: Leftovers

Saturday: Out?

Week 142 Menu

Sunday:  Shrimp on the grill with fried rice
Monday: Taco lettuce cups
Tuesday: Stuffed chicken breast
Wednesday: Baked chicken nuggets
Thursday: Enchiladas
Friday: Take-ou? Getting ready for the party!
Saturday: 4th birthday party! It's a Halloween theme, so we're going to have a lot of spooky, fun food!

Week 141 Menu

Sunday: Fend For Yourself night.....lounging around after getting home from vacation
Monday: Meatballs and marinara
Tuesday: Individual fritatas with CSA veggies
Wednesday: Baked pasta with veggies
Thursday: Leftovers
Friday: Homemade calzones (it's been on the menu for a couple weeks...we'll get to it yet, I swear!)
Saturday: Out.