Week 429 Menu

Sunday: One-pan roasted chicken over potatoes and sautéed spinach/kale
Monday: Szechuan noodles and broccoli
Tuesday: Grilled chicken breast and salad
Wednesday: Ginger fried rice with mixed veggies
Thursday: Spinach frittata
Friday: Leftovers
Saturday: Out

Week 428 Menu

Sunday: Steaks and roasted sweet potatoes and salad
Monday: Chicken carnitas lettuce cups
Tuesday: Pasta & meatballs and broccoli
Wednesday: Shredded chicken nachos (cheese, olives, refried beans, peas)
Thursday: Leftovers
Friday: Pizzas
Saturday: Out

Week 427 Menu

Sunday: Asian Salmon and roasted potatoes and asparagus
Monday: Burgers on the grill and broccoli
Tuesday: Chicken kebabs (pepper and onion)
Wednesday: Breakfast for dinner and potatoes
Thursday: Baked mac and cheese casserole and peas
Friday: Leftovers
Saturday: Out