Sunday: Blackeyed peas, sautéed collard greens, cornbread, and rice
Monday: Ginger Garlic Chicken Noodle Soup (Smitten Kitchen, p71)
Tuesday: BLT Salad
Wednesday: Eggroll in a bowl
Thursday: Cozy Chicken and Dumplings (Smitten Kitchen, p85)
Friday: 16th wedding anniversary! Dinner at the Rochester Chop House
Saturday: Out
It’s always a weird menu right before vacation. :)
Sunday: Shrimp fried rice and Seven Layer Dip
Monday: BLT Salad
Tuesday: Asian salmon and couscous
Wednesday: Leftovers….and some sort of potato to round out the meal :)
Thursday-Saturday: Christmas travels!!
Sunday: Turkey Pot Pie after Local Christmas Parade!
Monday: Vegetarian Chili in the slow cooker
Tuesday: Slow-simmered Lentils with Kale & Goat Cheese (Smitten Kitchen “Keepers”)
Wednesday: Shepherd’s Pie (ATK Make Ahead)
Thursday: Skillet Roast Chicken & Potatoes
Friday: Out after Dress Rehearsal
Saturday: Christmas Spectacular Dance Line Show!!!
