Week 408 Menu

Sunday: Breaded pan-fried chicken, Lemon parmesan spinach risotto with roasted asparagus
Monday: Mac and cheese casserole (with cauliflower puree)
Tuesday: Tacos (ground beef,  sweet potato/black bean "ground beef," avocado, red pepper, corn, lettuce)
Wednesday: Lemon Tilapia foil packets with asparagus and spaghetti squash muffins
Thursday: Taco bake (shredded chicken, peas, and corn)
Friday: Leftovers
Saturday: Out

Week 407 Menu

Sunday: Pork chops and mashed potatoes (ATK recipe)
Monday: Burgers and broccoli
Tuesday: Out for the boys' birthdays
Wednesday: Chicken nuggets
Thursday: Beef stew
Friday: Crispy chicken thighs
Saturday: Out.

Week 406 Menu

Sunday: Out for a birthday party
Monday: Roasted chicken with broccoli rabe and white beans (ATK recipe)
Tuesday: Kitchen sink frittata (w/roasted  broccoli and turnips)
Wednesday: Cacio e pepe with peas and cauliflower rice
Thursday: Parmesan-crusted pork cutlet with chive mashed potatoes (ATK 30-minute meal)
Friday: Leftovers
Saturday: Out

Week 405 Menu

Sunday: Shrimp and Asparagus fries (ATK recipe) with roasted sweet potatoes
Monday: Lettuce cups
Tuesday: Homemade Pasta with red sauce
Wednesday: Balsamic-glazed strip steaks with roasted broccoli (ATK recipe)
Thursday: Leftovers
Friday: Pizza kits from fundraiser
Saturday: Out