Saturday, October 3, 2020

Week 530 Menu

Sunday: Steaks, sweet potato fries
Monday:  Loaded nachos (ground beef, corn, tomatoes, black beans, olives, spinach)
Tuesday: Pork chops and green beans
Wednesday: Baked sweet potatoes and roasted Brussels sprouts
Thursday: Orange chicken with rice and broccoli
Friday: Pizza night and roasted cauliflower!
Saturday: Takeout!

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