Sunday: Grilled Brined Pork Chops with Garlic-Herb Oil (AT magazine, p13) and corn on the cob
Monday: Weeknight Chicken Wings (Smitten Kitchen) and roasted Brussels sprouts
Tuesday: BFD (eggs, bacon, & toast) and asparagus
Wednesday: Florida Dinner (collard greens, black beans, & corn bread)
Thursday: Oven Ribs and roasted broccoli
Friday: Homemade pizza night!
Saturday: Out!
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