The produce at the store looked so good this week! I think I bought one of everything! :) But, this week's menu is heavy on the veggie. We can set a good example for Shelby. And, who knows, she may even find a few more she likes!
Sunday: Italian Beef in slow cooker with au jus
This is slowly (pun intende) becoming my favorite meal; this time I finished it off (sandwich assembled with mozzerella) in the broiler for a couple minutes. If possible, I think it was even better!
Monday: BLTs
Tuesday: Lettuce Wraps (from Pioneer Woman)
Wednesday: Chickpea Burgers (from This Week for Dinner) with homemade buns
Thursday: Summer Succotash (from Smitten Kitchen)
Friday: Leftovers
Saturday: Out!
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