Week 396 Menu

Sunday: Pizzas (pepperoni, pear/gorgonzola), cheddar coins, roasted Brussels sprouts, panna cotta & berries
Monday: Pork chops, kale, cornbread
Tuesday: Pasta, meatballs
Wednesday: BFD (Eggs, toast, bacon)
Thursday: Taco bake with nachos
Friday: Leftovers
Saturday: Out

Week 395 Menu

Sunday: Pasta (with leftover chili) and skillet focaccia
Monday: Orange beef, sautéed tofu, and rice
Tuesday: Scrambled eggs and kale
Wednesday - Saturday: In Florida!!

Week 394 Menu

Sunday: Out in Detroit after my choir concert
Monday: Chicken carnitas
Tuesday: Cacio e pepe and cauliflower rice
Wednesday: Florida dinner (sautéed greens, black beans, cornbread, & rice)
Thursday: Loaded nachos
Friday: Leftovers
Saturday: Out

Week 393 menu

Sunday: Yorkshire pudding with cranberry sauce
Monday: Chicken noodle soup
Tuesday: Taco bake with nacho chips
Wednesday: Fried rice and miso soup
Thursday: Dry rub ribs in the slow cooker
Friday: Leftovers
Saturday: Dance recital....Choir concert...ay yiyi! We'll figure something out.