Sunday, February 24, 2019

Week 444 Menu

Sunday: Fried rice with a fried egg on top
Monday: Lettuce cups (ground beef, cheese, chopped red pepper, quinoa pickled onions)
Tuesday: Pasta and meatballs and roasted broccoli
Wednesday: Stovetop mac & cheese and green bean fries
Thursday: Individual pizzas
Friday: Leftovers
Saturday: Out

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