Saturday, April 10, 2021

Week 536 Menu

Sunday: Tuscan Turkey Roulade (Ina recipe, p107) and roasted broccoli

Monday: Parmesan Chicken w Warm Arugula, Radicchio, & Fennel Salad (ATK recipe, p21)

Tuesday: Eggroll in a bowl

Wednesday: 

Thursday: Quinoa & Vegetable Stew (ATK recipe, p166)

Friday: Homemade pizza night

Saturday: Takeout

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