Sunday: Hurricane party at our house! Pork tenderloin roulade with roasted potatoes and corn on the grill; strawberry rhubarb crisp with vanilla ice cream for dessert (we brought this to a friend's house last night, ate it all up, and I decided we needed a reprise!)
Monday: Pork fajitas (with all the fixins) and caramelized brussel sprouts
Tuesday: Herbed chicken legs in the slow cooker with mashed sweet potato
Wednesday: Mellow Mushroom pizza with small group at church (I'll have a little vegan pizza)
Thursday: Kale frittata and roasted mushrooms
Friday - Saturday: Grandparents in town!
I'm going to try these guys out for snacks/breakfasts on the go: Baked Oatmeal Bars
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