Looks like I'm not doing a lot of cooking this week. I feel kind of bad, but we have great friends and I will take the help while it's offered!
Sunday: Steaks on the grill, homemade rolls, roasted brussel sprouts, pumpkin pie (so not an "Easter dessert," but a family favorite!)
Monday: Friend bringing over Garlic Parmesan Chicken!
Tuesday: Another friend bringing Chicken Artichoke Pasta Bake!
Wednesday: Dinner at church
Thursday: Leftovers
Friday: Probably more leftovers!
Saturday: Chicken & Dumplings, biscuits and green beans from a friend
Since I'm home for lunch during maternity leave, I'm trying to have some healthy options around the house. So, I'm making (or have already made this weekend):
- Black bean hummus with various crudite
- Rustic white bread
- English muffins
- Roasted butternut squash, roasted cherry tomatoes & sautéed swiss chard for wraps
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